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BRC Global Standard for Food Safety

Contact us:

Kathleen Wybourn

Kathleen Wybourn

Director, Food & Beverage

The BRC Global Standard for Food Issue 8 has been released since August 1, 2018. Listen to John Kukoly, BRC Director Americas, and Kathleen Wybourn, DNV GL Director, Food & Beverage North America, answer audience questions in a live session,

Presented by:

Kathleen Wybourn, Director Food and Beverage, DNV GL - Business Assurance, registrar company 

John Kukoly, Americas Director for BRC Global Standards

Contact us:

Kathleen Wybourn

Kathleen Wybourn

Director, Food & Beverage

BRC Global Standard for Food Issue 8 Q&A session Presentation Materials

BRC Global Standard for Food Issue 8 Q&A session Presentation

Download the slides from the November 6, 2018 webinar

BRC Global Standard for Food Issue 8 Q&A session - Additional questions

Download the Q&A session - Additional questions document from the November 6, 2018 webinar